In 100 g (Grams) of Spaghetti, protein-fortified, cooked, enriched (n x 6.25) there is 0.103 g of Tryptophan.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Spaghetti, protein-fortified, cooked, enriched (n x 6.25)

Spaghetti, protein-fortified, cooked, enriched (n x 6.25) is a type of Cereal Grains and Pasta. The most significant nutrients in Spaghetti, protein-fortified, cooked, enriched (n x 6.25) are listed below.

Water	59.73 g	59.73	g
Energy (calorie)	164 kcal	164	kcal
Energy (joule)	686 kJ	686	kJ
Protein	8.86 g	8.86	g
Total lipid (fat)	0.21 g	0.21	g
Ash	0.31 g	0.31	g
Carbohydrate, by difference	30.88 g	30.88	g
Fiber, total dietary	2 g	2	g
Calcium, Ca	10 mg	10	mg
Iron, Fe	0.72 mg	0.72	mg
Magnesium, Mg	30 mg	30	mg
Phosphorus, P	50 mg	50	mg
Potassium, K	42 mg	42	mg
Sodium, Na	5 mg	5	mg
Zinc, Zn	0.5 mg	0.5	mg
Copper, Cu	0.084 mg	0.084	mg
Manganese, Mn	0.417 mg	0.417	mg
Selenium, Se	25.2 µg	25.2	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.298 mg	0.298	mg
Riboflavin	0.161 mg	0.161	mg
Niacin	1.837 mg	1.837	mg
Pantothenic acid	0.286 mg	0.286	mg
Vitamin B-6	0.064 mg	0.064	mg
Folate, total	82 µg	82	µg
Folic acid	71 µg	71	µg
Folate, food	11 µg	11	µg
Folate, DFE	132 µg	132	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.032 g	0.032	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.028 g	0.028	g
18:0 octadecanoic, stearic fatty acid	0.003 g	0.003	g
Fatty acids, total monounsaturated	0.026 g	0.026	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	0.026 g	0.026	g
Fatty acids, total polyunsaturated	0.095 g	0.095	g
18:2 undifferentiated	0.086 g	0.086	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.009 g	0.009	g
Cholesterol	0 mg	0	mg
Tryptophan	0.103 g	0.103	g
Threonine	0.228 g	0.228	g
Isoleucine	0.319 g	0.319	g
Leucine	0.557 g	0.557	g
Lysine	0.191 g	0.191	g
Methionine	0.129 g	0.129	g
Cystine	0.22 g	0.22	g
Phenylalanine	0.391 g	0.391	g
Tyrosine	0.22 g	0.22	g
Valine	0.354 g	0.354	g
Arginine	0.315 g	0.315	g
Histidine	0.169 g	0.169	g
Alanine	0.259 g	0.259	g
Aspartic acid	0.367 g	0.367	g
Glutamic acid	2.782 g	2.782	g
Glycine	0.269 g	0.269	g
Proline	0.848 g	0.848	g
Serine	0.383 g	0.383	g

Nutrients in Spaghetti, protein-fortified, cooked, enriched (n x 6.25)